Qifeng cake is not only a compulsory course for beginners of baking
Into the baking pit. A year and a half. Completely inseparable from the oven. Now want to start a good.
Qifeng steamed cake, want to try to see which is more delicious. Ha ha
Naked cake is really simple for beginners with zero mounting level. It doesn't need plastering and mounting. It looks good... I chose my favorite mango as the main theme. Come and taste my birthday cake....
I made some cakes. I think the most uninspired is this cake - why? Because the decoration is ugly. Please don't spray
Today is my daughter's birthday. I made this naked cake with the only ingredients at home. Nestle and chelizi for cream buy a box at this time of year. This cake is very simple. There is no technical difficulty at all.
It's for my boyfriend's 28th birthday
I made two 8-inch cakes. They are simple, easy to make and do not crack. One is chocolate. The other is original. Two cakes are put together. There is no mounting.
The classic French dessert, the millefeuiller, has a loose and tender texture. But the system is quite a test of craftsmanship. The loose pastry should be sandwiched with the smooth cheese. At the same time, the pastry should be kept dry.
First time
It's a sweet and beautiful cream cake with strong new year flavor.
Just for better production. Put your experience and methods on the Internet for reference. Of course, the cover is just for good-looking.
It's snowing outside. My daughter does her homework and doesn't want to go out. Make a cake. My daughter and I have afternoon tea.